One-Step Lemon Bundt Cake
04/04/2022
Dog-eared recipes deserve some review now and then, and I’m glad I rediscovered this classic from my mom’s recipe box. It’s a never-fail, fabulous one-step pound cake that is a perfect “first” cake baking experience for kids.
Read the recipe together, and let them search for the dry ingredients in the pantry, measuring cups from a kitchen drawer, eggs and sour cream from the refrigerator and lemons in the fruit bowl. Grate, measure, pour and mix it all together in just one step.
Nothing could be easier than dumping it all in a bowl and mixing it up for a delicious cake to serve for your next afternoon snack or a dessert at a family picnic. You can easily change up the flavor by substituting orange zest for lemon, and even reducing the sour cream and replacing it with orange juice. Don’t be surprised if it becomes your family’s signature recipe. Let’s get started:
2 1/4 cups flour
2 cups sugar
1/2 teaspoon salt
1/2 teaspoon baking soda
1 cup soft unsalted butter, at room temperature
1 cup sour cream, at room temperature
3 eggs, at room temperature
1 teaspoon pure vanilla extract
2 teaspoons grated lemon zest
To Glaze:
1 cup confectioners’ sugar, sifted
2 tablespoons freshly squeezed lemon juice
Preheat oven to 325 degrees. Grease and flour one Bundt cake pan. Or, spray with non-stick baking spray with flour.
Put all of the cake ingredients into a mixer bowl and blend at low speed for about 1 minute. Beat an additional 3 minutes at medium speed. It will be light-yellow and creamy.
Pour into prepared pan.
Bake 55-60 minutes, or until toothpick inserted into the middle comes out clean.
Cool the cake upright on a rack for 15 minutes. Remove from the pan and cool completely before glazing.
To glaze, combine the confectioners’ sugar and lemon juice in a bowl, mixing with a whisk until smooth. Add more juice for a pourable consistency. Drizzle over the top of the cooled cake and let glaze dry.
Or, instead of glaze, simply sift confectioners’ sugar over cake.
Share with friends!
You might also like:
Decorate Easter Eggs With Natural Dyes And Designs
Bring back the past by dying your Easter eggs the way it used to be done – with natural items straight from the kitchen and garden.Here’s what you’ll need:–Hard-boiled eggs or blown eggs (see below for how to blow eggs)–Nontoxic, safe food items such as blueberries or red cabbage leaves for blue, walnut shells, tea…
Make Paper Strip Hearts
The heart shape is a traditional and enduring symbol of love when celebrating Valentine’s Day. Why not display a beautiful heart with creativity in your home starting this week with this easy to make eye-catching version using easy to cut paper strips and a stapler? That’s all you need to make memories, while you craft…
Grow Paperwhites Indoors
You don’t need warm weather to enjoy a fun gardening project this month. Grow paperwhites indoors and watch them bloom! Plant several in a variety of small flowerpots or vases you have stashed away from last summer. Enjoy the cheerful white blooms in your home, and share with others on Valentine’s Day. You’ll need:–1 paperwhite…
Ice Decanters Make Parties Magical
Planning an outdoor winter party? On a budget? Fill an easy-to-freeze ice decanter with a fruit bevearage for your next neighborhood party and get ready for the ooh’s and ah’s when friends see the icy wonder. It’s a frozen party asset that won’t break the bank. Easy, fun, magical and guaranteed to be cold! Here’s…
Grow Green Indoors and Get a Jump on Spring
As winter comes to an end, there’s nothing like seeing and smelling fresh, green plants peeking out from the earth. Create that feeling indoors to get a jump on spring with these easy and gratifying “grow green” sprouting activities. Make it super easy by growing wheat berry or rye grass seed in a clear jar…
Ice Cakes for Winter Birthday Fun
Last month during our preholiday, subzero cold snap, the daily temperatures in Minnesota were so miserable that not even my most jovial friends could crack a smile through the numbing wind chill. With my husband’s birthday right in the middle of the worst of days, the cold weather inadvertently became the inspiration for an unusual…
Heart-y Family Living for Valentine’s Day
When Valentine’s Day is around the corner, thoughts naturally turn to heart-shaped candies and cards. It’s also an ideal time to nudge one another to take a closer look at how we care for our hearts.Our health care systems encourage us to be mindful about living heart-healthy lives, especially during February, which is American Heart…
- « Previous
- 1
- 2
- 3
DONNA ERICKSON
